I did it!
I finally decided to drop everything and become a professional confectioner...
... For one Saturday.
以下是我在我最愛的蛋糕店 ''LE COUPLE'' 裡打工記錄：
Me and my good friend and teacher, Hatsune, stuffing ourselves with sweets during BREAKTIME. Note how much bigger my piece is... The Chef wanted to make sure that I gain at least one kilo after today, and gave me the biggest portion of almost everything we had today.
This is the Chef, Suga-san and his lovely wife, my favourite people in Dazaifu.
Hatsune teaching me how to make Chiffon Cake. If only I had all the gigantic high-tech machines with me, would I be able to reproduce the Masterpiece she baked.
The Chef decorating the delicious Tiramisus.
My favourite staff!! I'll miss them so much!
Today, I woke up at 7, and got ready just in time around 8, only to find out that it's pouring outside... So without my speedy bike, I had to walk in the rain and arrived a tad bit late for ''work''. =)
When I first entered the store through the back door, not as a customer, but a staff this time, I was welcomed by the Chef and his assistant, Hatsune.
Being the forgetful/clumsy person that I am, I forgot to bring an apron. When the Chef turned up a few minutes later with the staff uniform to lend me, I was kind of glad that I did.
The first task given to me was to cut oranges. Trust me, it's a lot more complicated than it sounds! The pieces were prepared for cake decorations, so unlike the ugly ones I usually cut for myself, they had to be almost equal in shape, and that was probably the hardest thing today. I think Hatsune noticed my clumsiness and patiently taught me several times, and then she and the Chef stared at me nervously as I [even more nervously] began to cut the oranges.
I did not take any pictures of the poor, uneven oranges.
Yet, the Chef still used them (without making any comments, of course) for the Chocolate and Orange mousse cake, and the decorations he taught me to do kind of covered the horrendous oranges.
And in Dazaifu, being the small and charming town that it is, it isn't very hard to bump into people you know three, four times a day.
The third customer we had today was a group of mothers and one of my elementary students.
As soon as they entered the shop, I saw Yu-kun.
He walked to the counter, and stared at the cakes and not at the person with the familiar voice he thought he heard.
Then, a few minutes later, when I finished wrapping cakes for the other customers, I turned back and found Yu-kun staring back at me with his eyes (and mouth) extremely widened.
The same thing happened with one of my Jr High school students.
Do I look that different?
Or should I say... professional...?
What a great day....
Full of heavenly sweets, delicious lunch (Chef 拿手的義大利麵＋店裡出名的Pudding au Caramel), and amazing company.
I love Dazaifu (...for those of you who didn't already know that)!